Title

pork fillet, Dorblu cheese, steamed onion and mushrooms with ginger in red wine

grape leaves fillet with beef minced meat, rice, herbs and flavourings; served in garlic-sour cream sauce

tender lamb stewed with vegetables and seasonings

mutton, marinated with balsamic and rosemary, garnish - bean ragout with garlic

spices mutton and beef minced meat

pork chop with mushrooms, apples, green salad and parsley; trimming - cooked potato with sweet cream butter and herbs

natural pork fillet in garlik marinade, filled with mushrooms and leek; garnish - capanata

steak with golden onion, wine, mushrooms, marinated vegetables< pepperoni and flovourings, trimming - french fries