Sabzi Vindaloo | restaurant Maharaja
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Menu » MASALA Restaurant & Lounge

Prawns sautéed in a rich fennel sauce tempered with raisins and onions. A classic dish
Garnish included
290 EEK
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Salmon fish with tomato, mushroom & boroccoli in hot garlic sauce
Garnish included
180 EEK
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India's west coast favorite, cooked in a tomato and coconut milk sauce
Garnish included
180 EEK
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Prawns with onion & capsicum in spicy garlic sauce
Garnish included
280 EEK
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Marinated & cooked prawns with potato, pineapple in thai yellow curry pasta & coconut milk
Garnish included
280 EEK
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Prawns sauté with onion, tomato & green peas
Garnish included
280 EEK
+
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Salmon cooked with special herbs & spices in curry sauce
Garnish included
160 EEK
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Battered salmon cubes with vegetables in sweet & sour sauce
Garnish included
170 EEK
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Prawns with vegetables in tangy sweet & sour sauce
Garnish included
280 EEK
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